Standardisation of serving size of Peyadi samsarjana krama and its impact Against regular serving size a quasi Randomised control trial

Abstract

ABSTRACT Background: Ayurveda, an ancient holistic health system, underscores personalized well-being through tailored approaches to health and disease. The post Vamana- Virechana procedures are vital in Ayurvedic detox, promoting balance and toxin elimination. Peyadi Samsarjana Krama, a recognized Ayurvedic formulation, shows promise in supporting post Vamana-Virechana. However, the use of standardized serving sizes is still an area requiring exploration and research. Aim and objectives: To establish a uniform serving size for Peyadi Samsarjana Krama based on deha pramana (body frame) and agni bala (digestive capacity). To assess the impact of the standardized serving size compared to the conventional serving size of Peyadi Samsarjana Krama.